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I came across this menu from a restaurant in Canada: http://www.montanas.ca/. Click on "From the Kitchen" to display the menu. On the appetizer menu, there's a dish, "Fireside Antojitos". They sound fantastic and I must have this recipe for my parties! Never heard of baked tortilla pinwheels...

I do not own one, and it's time. I would love to get a nice $100+ nonstick Calphalon with rack, but really don't have that money to spend right now. I've been seeing some Kitchenaid versions for under $50. What are the deal breakers for roasting pans? Do they have to be deep? Nonstick a plus...

...hi! I'm 26, just bought a house in Sacramento, CA and living with my boyfriend (typical meat and potatos american guy who'd be happy with meatloaf and spaghetti bolognese every week). I love to cook and have really started to experiment in the kitchen over the last year or so. My...

So yeah. I finally bought a huge Costco-sized tray of bone-in chicken quarters to have enough attempts to get it right and I need help. I've tried grilling bone-in breasts, but they took so much longer than I had assumed, and by the time the juices ran clear, the skin was burned. I've tried...