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This sounds DELICIOUS. I can almost taste it already!

Strange Combinations If you're willing to be a little adventurous, you can make some pretty wacky combinations that are really tasty. Some of my more successful rolls include: Apple slices, toasted walnuts, parmesan slices Sauteed spinach and portobello mushrooms Roasted cauliflower with goat...

This is a popular Central and South American dish, and it's the national dish of Costa Rica. In some countries, it's customary to use red beans instead of black, but you can really use whatever kind you like. Recipe: Olive or vegetable oil Onion, 1 large, any color, chopped Garlic, 2...

Fresh tomatoes are absolutely worth it :)

Do you go to a farmers' market for your tomatoes? I have trouble finding any variety in the grocery store.

Thanks! I share kadesma's love of tomatoes, so I've done a lot of experiments with stuffing them! I'm SO jealous that you can actually grow your own. I grew up with a garden, but now I'm in an apartment, so all I get is an herb-window-pot. What kind of tomatoes do you grow? Any of the weird...

Recipe: Olive oil Onion, any color, 1 large, chopped Carrots, 2 large, chopped Potato, 1 large, cubed Spices: cayenne, paprika, ginger, pepper, cumin, cardamom, salt - ~0.5 - 1 teaspoon each Tomato paste, 1 tablespoon Chickpeas, 1 can, drained Green peas, fresh or frozen and thawed, 1 cup...

How about strawberry ice cream? Or strawberry sodas?

We're making stuffed "meatballs" with creamy barbeque sauce! It's one of my favorites, with all that gooey provolone cheese in the middle, and it's completely vegetarian! Recipe will be up later tonight.

I love stuffed tomatoes - have you ever tried them stuffed with couscous or pearl couscous or rice? Mix in a little cheese, some mushrooms, mmmm.

Pot Pie, Moussaka, Veggie Rolls There are so many good vegetarian main dishes out there; it's ridiculously hard to pick. A few of my favorites are: Guinness Pot Pie Moussaka Vegetarian sushi rolls (Nori Maki)

Smokey Artichokes with Chili-Honey Butter You don't have to use water to cook artichokes! Using broth with wine and spices will give it a really interesting flavor. Top it with a little cheese, and serve it with a unique butter mixture, like chipotle and honey or mixed herb butter.