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!! I found eggs-- I'm so happy. I can't believe I'm happy about finding eggs, it's like winning the lottery. I was thinking of adding 2 eggs and making individual cheesecakes. ^__^

^_^ Well, i'm going to give it a crack and see what happens. If anything, I can stick it in the freezer and the husband can gnaw on them. :P

Hmm... that sounds tasty! But do you think they would still be too soft?

Greetings! :D I found this recipe in my cookbooks and it was pretty simple- condensed milk, chocolate chips, bit of butter and mint extract. Seeing as payday is just around the corner, I was looking to make something with the things already in my fridge. I made this up and unfortunately, it...

The local cafe, Sour Grape, has two types of coffee I love. I order White Russian flavoured coffee beans by the pound and also, this house blend called 'Cozy Winter's Night' which has a lovely flavour to it. I put a small bit of raw sugar and a bit of milk in mine. I love that stuff!

See, I was gonna try caster sugar but I wanted to follow the recipe. But after trying a bizarre recipe that called for shortening and caster sugar, I ran out. I ended up taking a recipe that called for whisking egg whites, 1/2 a cup of cornstarch, 3/4 cup of sugar, pinch of salt and 1/3 cup of...

I have this beautiful cake done but I can't seem to get the icing down right. My second batch is still very granulated. Now, I did this two ways and neither way has worked. I followed the recipe exactly. The first way I did it was stirring the sugar occasionally until it dissolved, on a mid...

Watching Paula Deen cook gives me a stomach ache.

I wonder if it's available in Canada. I can't seem to find a clear answer on the almighty google machine. I guess I'll have to go looking. I am hesitant to put splenda in it just because I'm not crazy about the taste of the stuff or the look of it.

Homemade turkey soup and tuna fish sandwiches (That had relish it in, of all things). And for dessert, apple pie a la mode :)

So I was hoping I could pick your brains on how to turn this into a diabetic friendly dessert. The reason I ask is because I volunteer at the local old folks home and we went out to this local restaurant that served this and everyone loved it. They loved it so much that they wanted more but it...

Hi everyone :) My husband was fortunate enough to go to Cyprus once and he had this amazing cheese called Haloumi. When he got home, he found it at the local supermarket and had me try it. It's a very unique cheese- I'm sure if you have tried it, you'd agree too! Anyways, we get it once and a...

I've had canned mandarin oranges on chicken before. It wasn't too bad-- the guy I was seeing cooked it for me. He lived in dorms and cooked everything on a bbq. I recall him pouring the juice into the pan and cooking the chicken in it (I remember a bit of amaretto being added as well). While the...

Hi everybody :) My name is Carly, I'm from New Brunswick, Canada. I'm an army wife and an avid cook. My husband will eat pretty much anything (phew). As long as it doesn't crawl off the plate too fast, my husband will eat it. Which is good because when we got together, I was a pretty...