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  1. J

    Making a starter for Salt Rising Bread

    Made a starter using cornmeal, salt, and water and sliced potatoes. It failed miserably and need some help finding proper technique:chef:
  2. J

    Making a starter for Salt Rising Bread

    I failed at my 1st attempt at making Salt Rising bread because my starter failed. I understand the difficulty of proper temp. but my question is should the starter be covered and should it be put directly in warm water in crock pot or not directly in water?
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