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  1. J

    Hello from Belgium!

    Thx! We have 4hours of real bakery (bread, piccolo,..) 4hours of "vetdegen en beslagen" (cakes, cookies) and 4hours of "bladerdeeg en soezen" (millefeuille, tompouces, eclairs,...) We learn to make everything by hand the first 2years. we aren't even allowed to use a mixer :o If you have...
  2. J

    Prawn Crackers?

    Hi, I bought some Prawn Cracker "Pills" in a Chinese store. I bought the real prawn ones and vegetable ones. The "Pills" I am talking about, still need to get deep fried. I have some questions about it, though... I first wanted to use the fryer (in which we also bake our fries,...) but won't...
  3. J

    Hello from Belgium!

    Hi everybody! I'm Jaspare, I'm 16years old and I live in Antwerp, Belgium. Since we have had a lot of problems in our family, i ended up as the one cooking. :chef: I love to cook, but I have to admit that sometimes mom can be a little too pushy....... "Jaspare go make dinner" "Jaspare make a...
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