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I am wondering how you go about attaching a pic word. Not where you see the pic but you will see one word that might appear as a different color then u click on it and it takes you to a link Kinda like a link I guess. I know how to just add the pic I just dont know how to make the magic...

Has anyone tried one of these? My Mom swears she has to have one. Have you seen the commercial on TV? What do you think? I just dont see them using it, yet I am curious. The latest offer is 2 of them plus a bunch of accesories for $40. (So I could get her one and keep one???) I have...

I found this recipe, but it seems like something is missing? i have heard of people using bacon fat,but I wasnt sure how much, or at what point in the recipe. Also, how long does bacon fat stay good? I have some, but it has been unrefridgerated for about a month and a half. It seems like it...

A friend of mine was asking me about this dish a coworker of hers had made. She told me the lady claimed to be from North Africa, and the dish was made with cauliflower. That's about all she remembers other than it was good and she wanted more. I was thinking maybe it had curry in it, but she...

one of the great things about living in MI is all the corn fields,apple orchards, and the tigers right now:) specially this time o year when u get to go to the corn fields mazes and go on awesome hay rides.( with a purty gerl) Did that tonight and made sloppy joes and chili in 2 seperate slow...

http://library.thinkquest.org/2886/INDEX.HTM check out this site. I was born on National candied orange peel day!! What day were you born on? and tell us what it means to you?? I cant ever recall eating a candied orange peel, although I am sure uf u "candied" anything it would make it a little...

ok .... so when all the prime cuts are bagged, you are left with a big ol bag of burger, or "scraps" that u r supposed to grind up... several actually. I could try and find a grinder or someone who has one( a butcher or processor maybe) but that would be too predictable.So what can I do with it...

Yup... ya know Tater Tots? Has anyone here ever attempted to make them from scratch? It's just way to easy to go and buy a bag of those premade kind. I could take some taters, grate them. But what about getting the right shape? Do I add some flour or something to bind them? What kind of...

Aint no quitters tills we gets our critters!! :mrgreen: I was told she weighs about 130 pounds dere, aye. I brought home her heart and 2 loins...the ones you can just reach in and cut out real easy after guttin ' em. Any suggestions on making them a great dinner??

:chef: Found this site a few days ago and I am liking what I see. It seems like there are alot of very funny, friendly and knoledgable folks here. My name is Jason but most everyone in my family calls me Bubba, even though I am 32 years old. I was born in CA but moved to MI when I was about 6...

I went to a bar and was starving!! I was told by several people that the guy in the kitchen was a chef. I was unimpressed. I asked them about how they served their chicken wings and the waitress asked me how I wanted em? I was a bit suprised I said breaded, fried, some bbq or buffalo sauce. She...