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  1. C

    Flan Cake

    INGREDIENTS: :chef: 8 Eggs 250 gr (8.8oz.) Margarine 225 gr (8 oz.) Flour 2 tbsp of water 1 l (o,26 gal.) of fresh milk 2 tsp. of Vanilla essence 300 gr (10.6 oz.) of sugar Topping: Sugar povder or vanilla syrup
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