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I am "down" as the cool kids might say.

Chicken/Guacamole Enchiladas with a chili sauce.

Milk and Graham Crackers, Milk and a granola bar...something will milk

Something with tortillas, ground beef and avocados.

Haha, do you know how amazing that would be? Faxing a slice of pizza? The world would never be the same.

Haven't been able to try a homemade pizza yet, so I don't have any tips. But I do have a request, send a slice my way when you make yours.

Portions are increasing but proper nutrition is decreasing. I've found that I am actually eating more now that I am eating healthy. I used to have two huge meals a day and then I'd snack on some unhealthy chips and cookies. Now, I eat breakfast, lunch and dinner and have two-three small snacks...

Chili and Cornbread.

Meatloaf with some red potatoes and grilled asparagus.

I want to do this soon. It seems like a daunting task, though.

Peanut Butter and Banana Sandwich and Pretzels. (too tired to make a real meal)

Making some overly stuffed baked potatoes tonight and planning on baking my first angel food cake.

It wouldn't use up that many of them, but here is a really simple semi-healthy treat I like to make at night. Get a few graham crackers and break them into two squares. Put some mixed frozen berries in the microwave and break them down 'til their prime for spreading. Then you spread the berries...

I was pleasantly surprised when I tried some frog legs in Mexico.

Good Ol' Guacamole Burgers Tonight.

My girlfriend

Wrong

I made some marinated spicy chicken tenders, and guacamole. Chopped up some purple onions and bell peppers, served with corn tortillas and tostadas for dipping.

buckytom: Thanks. I used some basil, salt&pepper, crushed red pepper, half an onion (chopped), two garlic cloves (chopped), 1 egg, 1/4 cup of milk, Breadcrumbs, sprinkled some Parmesan cheese in and a dash of seasoned salt. I used 80/20 ground beef and mixed everything together, then put them in...

Wow! Thanks for all of the advice, Chief. I love to experiment with food and take recipes and make them my own, I am always trying to find a way to make something better and exciting. However, I feel like I need to go to culinary school to learn all the basics and hopefully help me reach my...

Addie: Haha, thanks for the advice :wink: I am sure that will go over well. Princess: Thank you! And don't worry, I play with my food every chance I get. Dawgluver: Thanks! Looking forward to sharing recipes with you all.

Last night I stayed up 'til 1am browsing the forum so I could perfect my spaghetti sauce and meatballs. I found a few interesting tips on here and my meal was a hit! My friends and family said it was the best meal I have ever made. That is how I was introduced to this great website. I've been...