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  1. G

    ISO Help with Pressure Canning

    Ok Can dried peas that did not seal be reprocessed? I guess I am doing something wrong ... I canned four quart size jars of Blackeyed Peas ( dried) and two did not seal ! I thought I read somewhere they can be reprossed ! is this true ? Thanks
  2. G

    ISO Help with Pressure Canning

    Ok ! I bought a American Canner and I canned beans with a little meat in it . When done I noticed the liguid in one jar was darker than all the others . When I picked it up I noticed that the lead was loose . So I am sure I did not tighten it well . But my question is Should I throw it away or...
  3. G

    ISO Help with Pressure Canning

    I really think I am going to quit canning I am so afraid that I mess up ..thanks
  4. G

    ISO Help with Pressure Canning

    What do you mean a approved recipe. I read the recipe in a book and I added the sausage beause they had to be pressured cooked the same amount of time....
  5. G

    ISO Help with Pressure Canning

    So I decided to can red beans and sausage and when I pulled them out of the canner one jar did not have enought liquid and the meat ( smoked sausage ) was settled on top without liquid covering it .May it still be eaten ??? thanks
  6. G

    ISO Help with Pressure Canning

    Wow you have been one busy lady... we have a garden but not a huge one .. we plant green beens ever year and they do not produce .. they are this year but their leaves are dying up already but we did yeild some . Ate some today mmmm good. I too love living down south where we almost have a...
  7. G

    ISO Help with Pressure Canning

    Never could grow peach or plum trees.. We have muskadines , Persimens and oranges and figs . My husband loves peaches so maybe I will buy peaches and try canning them.
  8. G

    ISO Help with Pressure Canning

    Thanks , I thought that is what I needed to do .... Thanks a whole bunch ... Just would like to know what is everyones favorite recipie for canning ?
  9. G

    ISO Help with Pressure Canning

    Fresh Green Beans... I live in the deep south of Louisiana and whe eat our green beans with sausage or bacon or somked me . I have some fresh green beans that I would like to can But the time for the green beans in the pressure canner is a lot less than meat. If I pressure cook them as long as...
  10. G

    ISO Help with Pressure Canning

    Thanks you guys so much ... I did decide to through all that I had canned. But the one I canned that day I left in in fridge and then cooked it again and reprocessed it . I made sure I did it correct this time.... A rough way to learn but I am learning ... thanks all..
  11. G

    ISO Help with Pressure Canning

    Not a reply!! sorry could not find out how to ask a question ... I just started canning and I have a problem.. I just found out that I was using my pressure cooker wrong. I was suppose to use ten pounds of pressure and I have been using five pounds . Do I have to get rid of all I canned .. There...
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