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    Advice for a gardener?

    I love to entertain friends and family at my house, especially outside! I am looking for pleasant aromatic herbs that also have culinary uses. Currently, I have sage and mint, but I would love suggestions for other plants. Any ideas?
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    Sage & Tarragon... I have no clue how to use them

    Another idea for your sage, especially if you have vegetarian guests, is combining classic flavors of pumkin, sage, and butter/oil. One way is to make pumpkin ravioli with sage and butter sauce. Cut out the stem a pie pumpkin and remove all the seeds and "guts". (The seeds can be saved for a...
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