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  1. L

    Crepes - thoughts please.

    This is really great Thank you all Love Crepes can't wait to make some
  2. L

    Depression Era Cooking

    Looks good, My Grand dad taught me to eat small white or red potato's sliced or quartered and steamed with carrots. Healthy dose of ketchup on top makes it pretty good
  3. L

    Problems with Crisco.

    OK so much for Betty Crocker, is there variations on the biscuit recipe that might be or make lighter fluffier biscuits? the biscuits are pretty good just wondering does sifting flour make a difference?
  4. L

    Problems with Crisco.

    Biscuits today with butter this time. The rain, the rain it sounds full continuance on and on it goes smell the biscuits soon now almost used twice the butter, one cube is half cup not two. I used two for chocolate chip cookies the other day oh were they good. I guess you can’t put too much...
  5. L

    Problems with Crisco.

    biscuits in the oven almost Butter this time around so much better the consistency :yum::chef:
  6. L

    Problems with Crisco.

    Butter it is, I had to throw out the crisco biscuits awful Thank you
  7. L

    Problems with Crisco.

    here's my crisco problem I made biscuits and they taste awful of shortening the shortening has pulled away from the sides of the can has it gone bad or should I use less
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