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  1. J

    Making Pot Roast, question about food safety

    Hi, glad I found this site. I am making a Pot roast in a slow cooker for tommarow night. I want to put all the ingedients into the crock tonight (including the raw beef), put it in the fridge overnight, and start it in the morning when I leave. I have to be up early tommarow, and will be gone...
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