Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. S

    Morel Mushrooms

    I recently had polenta topped with a morel sauce at a restaurant in S.F. OMG - I love morels. Does anyone have any recipes using fresh morels? They have some lovely ones at the store. Thanks:chef:
Back
Top Bottom