Larry you must be a google ninja! I'm usually pretty good at tracking stuff down but didn't know where to start with these.
The Aridan fruit is also known as Prekese. I found this blog post about it - Prekese | To follow my star
She describes it as "not fruity, more like vanilla or carob, it...
ah damn! Carob pods would have been cool! I'll ask my mate from Barbados next time I see him... are the photos of them clear enough?
the tamarindy thing was clearly over the hill anyway, so it's out in the rubbish now.. I kept a couple of seeds in case they turn out to be something, which I...
thanks guys... Emboldened, I've cracked open what looks like tamarind pods and I'm not convinced they are!
The shell is really hard and thick. Ittook several blows with a hammer to open it. I remember the guy saying the large ones went all powdery, and all of them were powdery like this so I...
Hello! I'm new here, but it looks like a cool place :)
I live in rural England, in deepest, darkest Cornwall and so when I have an opportunity to visit the big smoke I jump at the chance to grab as few interesting ingredients as I can.
I recently visited Brixton Market in London, which serves...