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Thanks for the welcomes and suggestions. I'll give that a shot after work. If it doesn't work out, I'll come back with more accurate info. Thanks for helping!

Thank you. Well, I'm making a butterscotch pecan pie. I don't have the recipe in front of me to give the exact cooking times and cooking temperatures unfortunately. I just noticed the instructions for the crust mix with temp and time were different than what the pie recipe called for when...

Hello. So, I'm entering the foray of pies. I've played around with a few pies that used ready made crusts but now I'd like to actually bake a particular pie. Here's my issue. The recipe calls for a 9 inch, deep dish unbaked pie crust. So I bought a boxed (I think Betty Crocker) crust...