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  1. cooking 4 2

    Help, too much salt!

    My granddaughter was helping me cook tonite. She added 1 tbs of salt & 1 tbs pepper to a tuna/noodle casserole. Needless to say it is uneatable. IS there anyway to nuetrilize the salt/pepper overdose and save the meal?
  2. cooking 4 2

    ISO advice/help with cooking time?

    I have a recipe for 6 pork chops baked in the oven for 1.5 hours. If I cook 2 pork chops should I lower the cooking time? How about for 4 pork chops?
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