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Well I am still getting a slow cooker anyway, I just want to figure out how I can get the most out of it.

Have you got a rough idea when you add the pasta, which I assume is white (dry) pasta. I use wholewheat, which needs a little more time to cook, so I can just add 5 minutes or so to whatever works well for you.

Can you suggest one of those sophisticated slow cookers? i'm not against ordering from overseas online. So the general consensus is that slow cooking pasta and rice is bad?

Hello everyone. I am tempted to try using a slow cooker, but am unsure if and how I can cook my preferred types of food, which includes homemade soups (with added brown rice) or wholewheat pastas and homemade sauce, or variations of oatbran, my favourite is a recipe with mushed bananas : D I...