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    ISO Onion Soup Help

    firstly, hello to everyone again. I've been really experimenting with different types of cooking styles and such, and I'm really making progress. so, thanks to everyone here who has helped to that end. ok, so today I did something courageous: I tried to make onion soup. I really like onion...
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    Ginger slices for sushi

    hello everyone, its been awhile since my last post, but I'm happy to say that I've been experimenting and trying new techniques and such. anyways, I've been trying to make the ginger slices served with sushi. the recipe I got was to salt peices of ginger, and then lit it sit in a solution of...
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    Cooking with spice

    hello everyone, some of you may recognize me. I'm new to the cooking scene and am trying to improve my skills (which, btw, I believe are improving :chef: ). anyways, I've noticed that my foods never quite hit that lip-smacking quality that one hopes for. :tongue: so, I've been using somes...
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    Low fat/cal beef

    hello everyone, I've been looking for nutritional information regarding beef products (e.g. hotdog, hamburger, steak, etc.) but I haven't found anything (or anything understandable). I want to eat meat once in awhile, but since I'm trying to lose weight and such, I'm looking to eat at least...
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    Breading and Frying Fish

    hello all, I suppose I should introduce myself since this is my first post. I am young lad (22) who's recently begun to develop a fiery passion for the flaming oven. The only problem is that I really don't know anything about cooking! So, that's why I'm here. Last night I tried to do something...
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