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Good afternoon everyone! Does anyone else make watermelon rind pickles? I made my first batch about two weeks ago but haven't tried them yet to see how they turned out. The recipe I followed called for a lot of sugar and cinnamon, in addition to vinegar and pickling spice. It sounded odd to...

Well, my first non-introduction post here at DC. My apologies is this is in the wrong place or not with the spirit of the community. Last night I tried my hand at pan seared pork chops with a honey bourbon pan sauce, fried red potatoes and green beans. I wanted a Kansas City flavor like you...

Hello everyone! My name is Jesse, and I am an amateur cook. I have always loved to cook, and over the years of watching Food Network I have found that I enjoy shows like Chopped and Cutthroat Kitchen mostly because I picture myself in that show and try to put together a dish based on the same...