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  1. K

    Stuffed Lamb

    A while back I had a boneless lamb stuffed and rolled with Feta Onion and Spinach. I am trying to remember cooking times. Anyone have any suggestions for cooking methods or other stuffings? Cheers. .......Kiteking
  2. K

    How to cooking a HUGE Pork Leg Help!

    My Danish Mother-in-Law has traditionally cooked a Pork Leg Roast with Crackling on Christmas Eve, along with Red Cabbage with Currants, Chestnut "Stuffing" and Rice Pudding for Dessert. I volunteered this year. I just got back from the butcher where she kindly ordered the Pork for me. It is...
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