Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. I

    Peach Eggnog

    Wow!!! I'm going to give this a whirl tomorrow (Christmas). It sounds perfect for the crowd I'll be entertaining. They will be in for a surprise - I'm known for putting a fun twist on traditional foods and I didn't have any twists planned for tomorrow. So, thanks!
  2. I

    ISO - Best way to poach scallops...

    My first post here at DC.com........ I tried a recipe that called for equal parts water and white wine, but the scllops didn't taste right. I don't mean they were bad because of quality, rather, they didn't have a flavor that made me want to finish the plate - they weren't succulent! Maybe it...
Back
Top Bottom