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  1. M

    Dry ice question

    Hey guys I wasnt sure where this post would belong. We are going camping for about 2 weeks+ in September and we were toying with the idea of using dry ice in one or two of the coolers. We were thinking that it might be able to keep chicken, steak, ground meats, etc frozen for most of the trip...
  2. M

    Freezing casseroles, etc

    I am looking for info on freezing casseroles and other foods. My girlfriend and I are looking for a new place and money will most likely be tight so I am trying to have an arsenal of inexpensive but good recipes on hand for when the time comes. We have a Costco membership so certain things will...
  3. M

    Melted Butter vs Soft in Cookies?

    I made some chocolate chip cookies the other day from a recipe that I have used in the past with excellent results. This time they came out very flat after they cooled so of course I was wondering why....the only thing I could think of was maybe I used margarine last time and butter this time(I...
  4. M

    CHICKEN PAPRIKASH question

    Anyone have a good recipe for home made noodles that go in chicken paprikash? I don't know if they are any different than any normal home made noodle. My girlfriend loves this stuff-her grandma used to make it for her and her dad still makes it once in awhile. Last time her dad made it(the first...
  5. M

    Made and tasted my first pickles!

    It wasn't all that long ago that I found this site and the canning forum inspired me to try to make bread and butter pickles. I have never canned anything in my life so I thought I would give it a whirl. I just tried the pickles the other day after about a month of waiting and they were AWESOME...
  6. M

    Easy chicken, rice, broccoli casserole

    Thought I would throw a recipe out there for anyone looking for a quick and tasty casserole. There is probably something similar out there but give this a shot. My girlfriend is ADDICTED to it and I take it every day after I make it for lunch until it is gone. Enjoy 4 TBSP Butter 1 C Onion 1 C...
  7. M

    Ideas for crawdads, crayfish, whatever you call them

    One more question, hopefully I can get a few replies before we leave tomorrow morning for the backpacking trip. I totally forgot that there is a ton of crawdads in the river that we will be packing along. Anyone have any good prep ideas? I have had them boiled but I have never actually cooked...
  8. M

    Tried to make root beer, what went wrong?

    I used this page http://biology.clc.uc.edu/fankhauser/Cheese/ROOTBEER_Jn0.htm I think I followed it to a "T" but after I chilled the rootbeer, cracked her open and it had a funny smell. It smelled like rootbeer at first but had a funny "after-smell"(don't think that is a word but Ill pretend...
  9. M

    Breading for bass? Any ideas?

    We are headed on our annual backpacking trip next weekend and I am just trying to nail down all of the details. It is pretty much guaranteed that we will catch more fish daily than most catch in a lifetime so I need to plan for fish prep. We usually cook peppers and onions and make fish tacos...
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