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Thank You Hi Sharon, Outstanding. Thank you for sharing this recipe and website.

Help - I would love to makes some Great cheesy biscuits, similar to the ones that you get at Red Lobster. What three cheeses would I use? Please send any other light and fluffy hints you may have? :angel: Regards, Creole Lady

Thank you RosCoe Excellent website. Lots of wonderful recipes to try. I will keep you and Michael at FTW and everyone update when I try one of the recipes listed. Warmest regards. Creole Lady :smile:

Thanks Michael at FTW I took at peek at the web site you mentioned and will revisit it soon to review all of the wonderful sounding recipes listed. I am certain I can find something that I am interested in. Appreciate your help. Regards, Creole Lady (Carolyn)

Texas Links Hi Michael in FTW, I may have misspoke, in terms of the links being all beef, because I actually think that they are a mixture of beef and pork. Some relatives use to refer to the ingredients inside as "link meat" that I thought was purchased from a butcher and then seasoned, but...

Texas-Style Link Recipe I can cook a lot of different foods, but one item that I have most wanted to learn to prepare, for many years, has been Texas-Style Links. I tried on my own several years ago and they were OK, but I want the real-deal kind. Right now, the only clues I have regarding some...

Hi JKath, Piccolina, Vagriller, Kadesma and JoAnn L. Thank you all for the warm welcome. I will be navigating through the site to see what's up, and plan to post a couple of recipe's soon. I think that I will start with something simple, but one that most folks like, fresh greens with a couple...

Thank you for the biscuit recipe, Swann. I am brand new to the site and learned something I have wanted to know for a long time, already. This is going to be so much FUN.........................Trying this one out real soon. Creole Lady (Carolyn)

Hello Everyone, :smile: I recently learned about this site from Chef Fatboy :chef: whose hot sauces I can't wait to try. I asked the chef to send me any info regarding a gumbo cook-off, or contest, and he sent me info re this website by way of his friend Dan. While googling, I saw info about...