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When is this going to take place?

Rocky road ice cream was my dinner..yummy!

freedom - to be who you want to be

Cooking the chicken Hi all, Well I took most of your advice and cooked the chicken in the roaster with vegies. I don't really know what happened but the chicken was undercooked. I am thinking I didn't have the correct lbs of the bird. I even cooked it at 450 since it wasn't cooking as fast...

Okay ladies and gents...the chicken is in the oven. Here's to good eating!

I will come back and let you all know how it comes out. I just hope it will be delicious!!! Thanks for all the help!!!!

Thanks FryBoy..how many hours if you don't have a meat therm.? The bird is about 4 1/2 lbs.

I have been told so many different things re: how the bird should sit in the roaster, which is why I kept asking. So Seven says breast side up and Breezy says both switching during the cooking. Anyone else have an opinion? Thanks!

Still haven't been told which way to put the bird in the roaster. lol...anyone can answer this really! lol

okay Seven..but you really didn't answer my question...which side is the correct side? Thanks! BTW..too late for me to brine this bird..thanks again!

Thanks for all the help everyone. One more question just to make sure I have it right...when placing the chicken on the roasting pan do I place with the legs down or up? I always get this wrong! Thanks for your help! Here's to good eating!!!

What does brine mean? I think I will use Yakuta's recipe this time. Thanks for all your advise and assistance!

Help! I need help in preparing and cooking a whole chicken. It is only partially defrosted. I was thinking there might be a cool recipe for a crock pot. Any ideas or suggestions? I am really new to cooking, which is why I am happy to have discovered this forum. Thanks in advance for the...

Hi I am Cindy and I live in Desert Hot Springs, which is right outside of Palm Springs. I live with my DP and Mother who I take care of. We have 2 dogs who are like are children. I have a daughter who is getting married in May 2007 and is about to be 28. Favorite food is almost everything...

Barbequed chicken on the grill with eskerole (sorry can't spell that) and maybe some salad.

Hi there, Welcome to you. I am also new. Just found this forum. Looking forward in learning from those more experienced chefs. Eating is a fun activity as long as the food is good! Blondiecrt1 from the Desert:cool: