Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. C

    So I Bought This Boneless Leg Of Lamb...

    I Love Mint Jelly. I am from England but have lived in the US for 5 years now. When ever my Dad comes to stay he always brings me a couple of jars of Mint Jelly from England. I love that stuff. :D I have seen Mint Jelly in stores here too, but the color looks kind of odd. Food shouldn't glow!
Back
Top Bottom