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  1. S

    Yet another cast iron question

    Well..its not sticky anymore but does have a yellow tint to it.
  2. S

    Mountain woods cutting boards

    I have the 16x16 Mountain wood butcher block and got it for a steal:) So far its holding up well here:)
  3. S

    Yet another cast iron question

    Thanks, Im going to redo it now with crisco at 350 for an hour upside down!!! I'll let everyone know how it turns out.
  4. S

    Yet another cast iron question

    Hi guys! Im new to DC but have been lurking for awhile. Ive searched all topics about Cast Irons and my answer wasnt answered so here I am!! I was recently given a cast iron 10in I dont think its a good brand name but,thought Id try it out anyway. I seasoned it with vegetable oil at 300 for...
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