I ended up making a turkey sandwich on whole wheat bread with cheddar cheese, dill pickle and mustard...... pretzels..... too bad it wasn't lunch time!
My hubby's birthday today: N.Y. steak bbqued, fresh garden salad w/choice of honey mustard or vinaigrette dressing, and a 10" 2- layered sponge cake w/whipped cream, filled with fresh sliced bananas and strawberries. He had the cake before dinner!