musiclvr56
Assistant Cook
- Joined
- Dec 23, 2007
- Messages
- 17
Still consider myself a newbie cook! I am roasting chickpeas for the first time. I didn't know it would take about 45 minutes to an hour to dry the chickpeas. There are different ways of drying them-in a colander, wrapped in a towel or keeping them on paper towels. Which method do you think works the best/fastest? Thank you!