kitchengoddess8
Sous Chef
- Joined
- Nov 4, 2011
- Messages
- 904
I just bought a package of Bob Red Mill's Gluten Free Cornbread Mix. The recipe calls for a 9 x 9 cake pan, but I want to pour the batter into muffin tins instead. The instructions say to bake the mix for 25 minutes at 375. Do I need to change the baking time or temperature if I want to make muffins?