Apr 15, 2011 #1 H hawthorn Assistant Cook Joined Apr 15, 2011 Messages 3 can i use the Ancho Chiles instead of California Chiles? I'm making tamales, i saw that they were both mild and figured i could, but before i do it i'm curious.
can i use the Ancho Chiles instead of California Chiles? I'm making tamales, i saw that they were both mild and figured i could, but before i do it i'm curious.
Apr 15, 2011 #2 jennyema Chef Extraordinaire Joined Mar 1, 2002 Messages 11,028 Location Boston and Cape Cod Californias are usually milder. Fine subs for each other.
Apr 15, 2011 #3 Josie1945 Head Chef Joined Sep 21, 2010 Messages 2,373 Location Sunny Central Florida Welcome To DC, Josie