Recent content by AnnaChous

I didn't pay attention on time at thirst! But you are right. In the recipe there are time for stabilization in fridge for minimum 6 hours - for sponge, Chantilly cream and crémeux. So I guess it is even more than 15 hours :) Or you can keep all this in the fridge in the same time. Not yet. I am...

Hi! I found a recipe of beautiful roll cake here It is super detailed. It looks not too difficult. Going to try it this weekend! What do you think about it?

Hello everybody! I hope you are doing well. It's a pleasure to join to your community. Have a nice day!