Recent content by BBQMyWay

Thanks! They were delicious!

A short video I made on authentic Buffalo Wings. I love these things. Usually I deep fry them but in this case, I used the oven. They turned out wonderfully, much better than the results of the dayum football game! Dave of BBQMyWay.com <object width="425" height="344"><param name="movie"...

Hard Headed Dave So let me get this straight. Dave had a forum on BBQ where people gathered and discussed BBQ, but wouldn't tolerate differing points of view? Seems pretty intense (and uneventful) to me. Dave

Yes it does!!! Dave

I wouldn't say we are pals, but we did share a few emails back when I was building this BBQ pit. Does he frequent this forum at all? Any way of emailing him these days? Dave

Don't blame ya!

Gotchya! Would that approval be coming from your better half? Dave

Wow...talk about irony. I have talked to him via, and went off of his plans with some slight modifications. I emailed him a couple of years back but received no reply. Didn't know where to reach him after that. Small world.

She's a beauty!

Hey Nick, You might be right? Dave

Hey All, This is one I came up with to use some left over pulled pork. I've done it a few times and each time people love it. Instead of explaining it, here's a link to the video I made when I first fixed it. http://www.youtube.com/watch?v=Td-vD_Mx6Ak Dave

Better yet, a video http://www.youtube.com/watch?v=1W4Bf4Lfsgw That's a video where I used the brink BBQ.

I'm a noobs, but count me in!

Hey all. When I bought my house a few years back, I had to have some work done to my back yard. So, I found design for an authentic southern style brick bbq. I built the cost of the BBQ into my mortgage. It has a fireplace on one side where you burn down the hickory (or whatever wood you are...