Recent content by Dancook2

Has anyone tried using the growing lights with their seeds?

Its about time to start planting the seeds!! My favorite time of the year is coming soon, spring and gardening!!

I also like to put the pecans into the food processor and give them a quick pulse or two. This makes them alittle smaller and I think it makes a better pie.

Jar Sauce These jar sauces are great if you are in a hurry. But if you have the time make a homemade sauce.

This is my favorite 3 eggs 1 cup brown sugar 1 tablespoon all-purpose flour 1 cup corn syrup 2 tablespoons butter 1 teaspoon vanilla extract 1 1/2 cups pecans 1 (9 inch) unbaked pie shell DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie...

I have made similar brownies buy baking the bottom layer for 20 minutes then refrigerate it. Once cooled it will firm up and you can pour the second layer on and back till done

I have bought it before in the supermarket. It is good but nothing special. It is at the high end of the store bought sauce. I personaly like Patsy's Sause. Alot of supermarkets carry this high end sause, not cheap.