Recent content by dougcarver

bacon sub just for clarification. much as I like the flavor added from things like bacon, salt pork, butter, etc, I had triple bipass way to early in my life. I have been pretty good for the most part about my diet but "stray" sometimes more than others. On a "get serious again" mode...

smoked turkey wings sound like the closest thing to use in a recipe where the bacon is for flavor, not part of the substance. Now if I can find some smoked turkey wings! Maybe even chicken wings from the bar? I can replace butter, meat, and a lot of other things, but bacon and cheese are hard...