Recent content by foodfanatic
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
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Trying to start my cooking career :)
Starting your career I teach Culinary Arts I and II to high school juniors and seniors. My advise is to see if there is a program in your school district and see about getting enrolled in the program. If your school district doesn't offer a culinary arts program, I would suggest as others...- foodfanatic
- Post #6
- Forum: Today's Menu
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All-Clad stainless - Is it worth it?
All-Clad stainless My two cents.... I own a full set of All-Clad and two years ago after chairing the SkillsUSA National Culinary Arts Contest, Calphalon gave me two sets of their top of the line cookware (one regular and one non-stick). I have all three sets of cookware hanging over my...- foodfanatic
- Post #34
- Forum: Cookware
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Best Cheese for Nachos?
Best Cheese for Nachos Combination Mild Cheddar and Monterey Jack - Use food processor chute with grater blade - cut cheese in pieces about 1 1/2 by 6 inches. Fill chute with alternating pieces and process (i.e. 3 jack/3 cheddar). Nice blend particularly for Nachos. (Spent a few years...- foodfanatic
- Post #7
- Forum: International Cuisines and Ethnic Cookery