Recent content by groundhog

this is a great meal---we made it at a scout camp out---sure makes a pot full

I like to grind a round steak up that I trimmed my self. Then you add some water to the meat until it starts to feel soft usually about a cup or so. then season with s&p and fry it up in a oiled cast iron skillet. I also toss in a thick slice of onion too. This allows me to have a med well...

I want to try and can some sweet cherry peppers--do I have to seed them? Can I leave the stem on too. I want to leave the seeds in like the one in the jars I buy at the store.

I am going to attempt to can some of the trout and catfish I have in my freezer before it burns. Any tips or recipes?? I have eated canned suckers but dont have a clue about how to can them. Is the fish considered cooked after if is canned or will it still need cooking. I am trying my new...

well I bought a waterbath pot anyhow--I can always use an extra pot thanks

I am new to canning and just read the ball blue book--can I use my pressure canner to can tomatoes? Or do I have to buy a water bath too?

how big is the oven need for this?? want to try it on the fourth of july sounds great