Recent content by HugoPW

Great idea, but the problem is I won't know what anything is - mind you thinking about it I suppose I could ask....:eek:

I'm looking forward to it immensely, it's really wierd to be getting ready to cook something with no idea what you expect it to taste like! Are there any other ingredients you can recommend!? Cheers, Hugo

Thank you! I look forward to it, especially as I'm starting out on this adventure!

Hello, I'm setting myself a challenge in the new year to try a new ingredient every week. Something I haven't cooked with before and that is unusal, interesting and possibly hard to get hold of. I'm hoping to start with Salsify (Having been inspired by Masterchef Professionals) I'm aiming to...