Recent content by Jackson Lini

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  1. J

    Question on cooking Pasta Sauce

    Pretty basic recipe. See comments for suggestions. Anchovy Linguine Recipe - Allrecipes.com
  2. J

    Question on cooking Pasta Sauce

    Hi, New to this site. I am a 60 year old male. For xmas eve I was planning on make spaghetti with Red Calm Sauce and spaghetti with Anchovies for six people My questions is: Would it be OK to make the Red Clam Sauce the day before and on xmas eve simply reheat it and add the canned clams to...
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