Recent content by Junie

and thank you Addie you are nice for helping me. You are nice to Jennyemma.

I amm sorry jennyemma Addie told me and I dont want to hurt your feelings ever. I really like looking at your recipes on here and I don't want to get deleted like Addie said when she sent me the message on here. I didnt mean to critacize you ever I reallymean it. I just want to be as good of a...

But I do see the amount of butter to use right at the top. Maybe its not a correct ratio for bechemel sauce. I don't think it is one cause I don't see the word bechemel in there anywhere. It must just be right for the recipe. We liked it that way. anyway we liked it and it came out good you...

:cool:I made another pie and it came out good. It was chocolate pie with whip cream. The crust was the best its not so hard this time.:cool::cool:

chef maloney I made you macaroni and cheese recipe and it was very good. I made it just the way in the recipe you wrote. We really like it alot and I am making it again. Maybe that person that got confused does'nt cook very much who knows. anyway thanks :cool::cool::cool:

To make turkey sandwichs from the turkeys leftover from last night. Use bread, turkey, letuce, a little onions slices and cheese. Put it in a pan and heat it up on both sides if you want to melt the chhese. Put on the letuce after you cook it or you will get hot letuce. ikk. The sandwichs tasted...

well i finaly made some good pie crust when i added a whole lot more water then the recipe said to. I did it like chieflongwind of the north said and i poured water instead of just some tablespons and it came out right. finally. thank you very much chief longwind of the north and everybody else...

make some rice. boil up the livers with butter and onions then put them in the food processer and chop it up good then put it in with the rice then stir it up and its the best. its called dirty rice i like it.

OK sorry I had school all week and sorry I took long to get back, and today I tried another pie crust and it was worse than before. Last time I think used 5 or 6 tablespoon of ice water. this time I used 8 tablespoons and then put it in the refrigerator for about 1 hour. then I flattened it out...

I tried the crisco butter flavor recipe with cold crisco flour salt and ice water like the recipe said. I am going to try using lard and follow chief longwind of the north instrucions on his website thank you. I will let you know how it comes out later. thanks :cool:junie

thank you JMediger, Chief Longwind Of The North & Addie. I appreciate your help. I am learning a lot here. thanks to you. :cool::cool::cool:

thank you all thank you all.:cool::cool::cool:

uncle Mike

hi my pie crust I made broke up in pieces everytime I tried to flatten it out with the roller. I kept making it a ball again and it still did the same thing. I made it out of crisco with butter flaver and ice water. I followed the directions. why do they say to put it in the refrigerator it just...

My name is June but everyone calls me Junie which is ok I like it. I want to learn how to cook and someday I want to open my own restaurant with special recipes. I hope my restaurant is near the water because I loooove swimming so much and I just love the water. My uncle goes on here and thats...