Recent content by Kaempfer0080

Excellent point. Personally, I don't have the confidence to comfortably use my 10.5" knife for some tasks. The tasks I listed may be some things I want done, but I think in general all I want is a smaller more handheld knife for safety and confidence.

Yeah it's tough, I don't have a thousand to spend on a few knives so I'm trying to fill the gap temporarily. I was just browsing Korin again and it only made things worse. Honesuki, Hankotsu, Garasuki, Petty, Boning, Paring, and Utility all qualify somewhere.

I recently got a Togiharu G-1 Gyutou and I love it. Thing is, it's the only good knife I have. As versatile as a chef's knife is, I do need something smaller. To me, this is a problem. I'm not a professional so I can't say that I've had hands on experience with many knives, and I don't know the...