Recent content by kalliela

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. K

    What's your favorite cookbook?

    Aww, that is priceless. Sounds like a great grandma:). Passed down items are really special, I don't have any but would love a passed down cookbook for sure! I did have a grandpa that made the best strawberry pie..never did get that recipe..I may have to hit up g-ma and try to get it. If she...
  2. K

    What's your favorite cookbook?

    Ya, amen on that! I actually attend church often and I go to a home bible study on Sunday evenings where there is a potluck every week:smile:. So, I get to make something, or try to once a week. And ya, churches can put on the potlucks! Lord knows how to provide a feast! The women at church make...
  3. K

    Newbee from Nevada

    Thanks! I am not cooking as much today as I have been, I just zapped my food day..including microwave popcorn haha but added pepper and paprika.. haha that's as creative as it got today. Been baking a lot of pies, pumpkin pies with a chocolate crust that people like a lot. Been making chili too...
  4. K

    Newbee from Nevada

    Hey fellow food lovers and cooks, I am a newbee and I like cooking, photography and animals! Hi everyone! :chef:.
  5. K

    What's your favorite cookbook?

    I am getting a very small collection of cookbooks, so I don't have much to choose from. But I think I like a tiny cookbook I got from the inn we stayed at on our honeymoon. Has the best recipe for corn pudding. Also, I just got the Bon Appetit cookbook, it's huge and has a lot of things I want...
  6. K

    Hi!

    I am also new and like cooking and photography! Welcome!
  7. K

    Thursday, 1/20/2011, What's cooking today?

    Left over calazones I made from Pillsbury crusts in a can. Found recipe on their site. Turned out good.
  8. K

    Making A Grilled Cheese Sandwich

    I also used a toaster oven and it turned out quite nicely. Just as good as one fried in a pan. A yummy thing to add, cream cheese in there:).
  9. K

    What's in your refrigerator door?

    I got Better Than Boullion Beef Base I made for my chili.
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