Recent content by leoncook

Have no extra space. The kitchen is shared with 3 others. So I really do not feel like getting a new wok/pot that is 12". The 10" steamer is slightly bigger than my 10" pot. So it does not seat properly. If I use that anyways, the steam just gathers on the steamer walls and drip out. So I...

I got a carbon steel wok that is seasoned. I used it for steaming. Afterward, some of the seasoning comes off in powder form when I wipe my finger on it. What am I doing wrong? I doubt that is normal. If it was, then it means I would have to clean off the black powder each use. And then reapply...