Recent content by mossimoze

Thanks for your input ladies. I actually got started after reading the first response from Wyogal and it turned out just fine. I ended up cooking the crumble in a small round casserole dish, and I should have spread it out more so it could cook through (I'm a learn-as-I-go-cook), but the savory...

I'm definitely a novice chef :chef:, but slowly working my way up in an attempt to feed my family better all the time! Yesterday I made some slow-cooker apples and was hoping to turn them into a tasty dessert today, either an apple crisp or crumble. All of the recipes I've run into include...