Recent content by Newbee

Thanks. Target? Hmm. I havent seen any ceramic knives at my location. I'll have to ask for it. Maybe they need to order it. Here's another question. Are ceramic knives actually worth the extra cost?

Where's the best/cheapest place to get ceramic knives? We saw them at the local fair and they're really pricey. We don't need the entire set. I know Ebay sells some.

Sounds yummy. Has anyone tried the slow cooker method with a sirloin tip roast? My supermarket has this cut on sale this week.

Thanks. I was told to cook the sirloin roast under low heat for 3 hours with veggies. I did the same with a pot roast but I added two, maybe three cups of water. The chuck pot roast was very nice but there was way too much liquid afterwards...it was more like a soup. I am not sure if it made...

Hmm. I always thought a pot roast was cooked in a pot and over the stove. Seems like a lot of wasted electricity to cook a roast in the oven. That said, I'm still trying to find a stove top pot roast that doesnt' turn out dry and leathery. I spent quite a few dollars on sirloin roast and...