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  1. N

    Question about Thyme

    Thank you both for your replies! :)
  2. N

    Question about Thyme

    Hi all! I have a recipe for red beans and rice that calls for thyme. In my spice drawer, I have ground thyme and dried thyme leaves. I don't know which one I should use in the recipe since the recipe doesn't specify, it just says "thyme." Anyone know? TIA:)
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