Recent content by Pesky_Human

You WENT?!! ****. Jealously. Rushing over me in an awesome wave. Even when I was working in the music business, I always ended up at crap like Sundance. I hear from everybody that WMC is, uhh, lots of fun. . . :wacko:

Never really got the Goldfrapp thing, but I love a lot of other stuff in that vein. I feel the same about Portishead. I am a real jerk about vocals. If I don't love a vocal, it can ruin the whole song for me. I love Everything But The Girl (Tracy Thorn has as much soul as any singer I have ever...

Nice! Have you seen Daft live? If not, beg, borrow, and steal, but see Daft Punk live. Most of my musical heroes in the electronic and hip-hop world suck live. It's a sad fact, but once you have seen Daft Punk, Slayer, and Prince live, a guy huddled behind a laptop just doesn't cut it. Saw the...

From a bottle of wine? **** I feel like an alcoholic! According to the French, a bottle is a single serving. I think they're onto something there. If you are drinking decent wine, no hangover should ensue. Of course, I am also a 230 lb. man, so a bottle my cause your mileage to vary.

Gesso 5 panels. Allow to dry. Sand. Repeat 6 times. Practice graffiti techniques. Sketch out rough design for a business card and a website. Drop off passport application at the post office. Send in my incorporation papers to the state. Practice DJ set for an upcoming show (first in 2 yrs. -...

I am new here and have no idea what the demographic is on this board, but given the size of it, I am guessing it's all over the place. As much as I love cooking, my main passion is music - particularly electronic music. Anybody else on here into it too? I am always looking for people to swap...

How can a bottle of great cab not solve insomnia?

My only remaining grandparent is 85, and it is tough to see her struggling to get around - arthritis is her poison. It is crushing to see someone you love in pain. We should all be so lucky to make it 83 years on this planet, and I am sure that anyone who has done so has had a very full life...

Ahhh. Well it's a champagne vinegarette with a really powerful flavor. I actually don't like it as a salad dressing, but love it on the shrooms. This recipe would work fine with any well spiced oil/vinegar based dressing, honestly. I am just partial to this particular brand personally. Get your...

Thanks for all the well wishes everyone. This is a remarkably civilized and knowledgeable group of folks from what I can see so far. I'm loving it already. Great... just what I need - another internet distraction. . . fueled by people passionate about food no less. :smile:

Here is a very simple recipe for portobello caps that I make for my vegan and vegetarian friends during the grilling season. I have started making these regardless of whether or not there are herbivores on the set because they are such a hit. They make an excellent accompaniment to my Santa...

Thanks fam. I have already found this to be a great resource, and without all the pretense that could ruin a forum like this. I look forward to being a part of it.

Just found this forum searching for meatloaf cooking temperature a few days ago, and it's right up my alley. I look forward to adding to this rich community. In short: I am fortunate enough to make a living as an artist, despite degrees in law and political science. I love cooking, am good...

I am personally very fond of a set of ceramic sticks that I have had for the last 25 years. They were passed on to me from my dad. They are called Tennessee Sticks, though I know there are several other similarly styled sharpening systems out there. I believe Spyderco makes a diamond version...