Recent content by supdog

My favorite hoisin is Koon Chun. Look for the blue and yellow can. For some reason the sauce in the 5# can tastes better to me than the sauce in the jar. ²£«~¤¶²Ð Products > ®üÂAÂæ Hoisin Sauce

BBQ pork buns and sesame balls. I have made the sesame balls a few times but instead of sweetened bean paste (can't find it) I mix hoisin sauce and peanut butter with some sesame oil and a pinch of sugar.

To me HK is not about food, it's about performing in the kitchen. It's about how well you handle the pressure and stress (which you will find in almost every rest. kitchen) and perform under such conditions. If I were in GR's shoes I'd be pi$$ed too. These contestants are exec. chefs...