Recent content by thecachetchef

cool, thanks so much for the advice, i'll definitely try the honey thing. i also had as back up options applesauce or an extra egg or extra yolk, so i've definitely got a good starting point. Thanks for the help!

Help me! Hi everyone! I was hoping I could get some feedback on my cookie troubles. I'm in the recipe-testing phase of opening up my cookie business. The recipe I have is GREAT but loses all chewiness when it cools down -- great either way but DEFINITELY better when warm and just out of the...