(prep 20 minutes, cook 10 minutes, marinate 1 to 24 hours) serves 6 to 8
2 cups whole ratatorie pasta or spiral wheat, rice, or spelt pasta
8 cups water
1 tsp. thyme leaves, crumble
1 tsp. sweet marjoram leaves, crumble
1 tsp. olive oil
Bring water to boil in large tall pot . Add herbs . Add...