Recent content by tomaquinas539

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    New to art of salads

    I guess I will just juice the tangerine and put less chopped pieces chopped in there. How about proportions?? Dressing: 2TBS grapeseed oil 2TBS tangerine juice and some chopped tangerines pieces 1/4teasp fresh ground mustard seed dash of salt and pepper Tossed fresh: 1/2 head of the butter...
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    New to art of salads

    Hello everyone. New here So my task is to make amazing salads for my guru. Dietary restrictions are: no onions, garlic, meats, eggs, wines, alchol, vinegar, store bought dressings, cheese with rennet (and mainly restricted to cottage cheese right now). I know this probably eliminates alot...
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